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Step 1
Add the instant coffee, sugar, and hot water in a mixing bowl.
Step 2
Whip the mixture until creamy and thick (ranges from 2 minutes by hand mixer to 20 minutes if by hand whisk).
Step 3
Add dollops of the whipped Dalgona coffee on top of a glass of your desired milk, smoothing the top with the bottom of a spoon.
Step 4
Stir and enjoy.
Sprinkle with cinnamon, cocoa powder, or other toppings if desired.