Get organic, homegrown sweetness
Get our organic sugars at a retailer near you, at a price that feels right!
Step 1
Rinse and completely pat dry basil leaves using a paper towel.
Step 2
Add sugar and basil leaves to a small food processor. Pulse until basil and sugar are completely incorporated.
Step 3
Place in an airtight container. Keep remaining basil sugar stored in freezer for one week.
Basil Sugar can be used in the following ways: